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INGREDIENTS: • dash of amaretto almond liqueur • dash of creme de cassis • chilled Champagne PREPARATION: 1. Pour the amaretto and creme de cassis into a Champagne flute. 2. Gently top with Champagne. Make the drink sweeter with larger dashes of amaretto and creme de cassis.
 
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Хиляди евтини артикули!
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