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Bloody Mary Print E-mail

Bloody MaryINGREDIENTS:

50ml Vodka
180ml Tomato Juice
Freshly squeezed juice of 1/2 lemon
Pinch of salt and pepper
1-3 dashes Tabasco Sauce, 1 bar spoon of horse Radish
4-6 dashes Worcestershire Sauce,pinch of celery salt

PREPARATION:

Shake all the ingridients together with a scoop of ice. Serve in a highball glass, Garnish in with a lemon slice and a stick of celery.
 
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